One of the inherent risks of spending your day blogging, writing, and writing "homework," is that you lose track of time. And, before you know it, the time has come to pick up your daughter from school and you haven't even thought about dinner. Thus, you rush to open a new window and run a quick search of some of your favorite cooking sites. Of which you have many since cooking is not one of your favorite pastimes, and, sadly, you've found yourself in this predicament on more than one occasion.
And what do you come across? Barbecue Sauce, of course. Then your mind races to the fridge. To the left-over chicken breasts, the dwindling red onion floating around in the vegetable drawer, and,--thank the Lord--the two rolls of Pillsbury pizza dough that nearly roll out onto the floor every time you open the door. And voila!
Dinner is served.
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| One cute jar of home-made BBQ |
Well, will be served.... Later, on my BBQ chicken pizza
The recipe I followed made more than you see here, but since everything looks so much cuter in a mason jar, I opted to split it between this container and a boring, old, Tupperware bowl that has since been deposited into the freezer.
My Family Thanks You: http://www.simplyscratch.com
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